AFTER STUDYING AGRONOMY, SILVIO SANCHEZ AND HIS MOTHER SAVED UP MONEY TO START THEIR OWN COFFEE FARM IN THE SAN FERNANDO REGION OF NICARAGUA. THEY PURCHASED A REMOTE PIECE OF LAND PERFECT FOR GROWING COFFEE, WITH DENSE PINE FORESTS PROVIDING SHADE. THIS NATURAL PROCESS IS A PERFECT EXPRESSION OF THE SINGLE CATUAI VARIETY, WITH JUICY FRUITS AND LASTING MOUTHFEEL.
light - medium
black cherry, dark chocolate, red grape, juicy body, medium acidity
nueva segovia / 1500masl
natural
catuai
ash miyagawa
AFTER STUDYING AGRONOMY, SILVIO SANCHEZ AND HIS MOTHER SAVED UP MONEY TO START THEIR OWN COFFEE FARM IN THE SAN FERNANDO REGION OF NICARAGUA. THEY PURCHASED A REMOTE PIECE OF LAND PERFECT FOR GROWING COFFEE, WITH DENSE PINE FORESTS PROVIDING SHADE. THIS NATURAL PROCESS IS A PERFECT EXPRESSION OF THE SINGLE CATUAI VARIETY, WITH JUICY FRUITS AND LASTING MOUTHFEEL.
light - medium
black cherry, dark chocolate, red grape, juicy body, medium acidity
nueva segovia / 1500masl
natural
catuai
ash miyagawa
