





DARK ROAST
espirito santo
8.8oz / 250g whole bean coffee
espirito santo is a tiny state in brazil known for its coffee and fruit, and surprisingly, its predominantly italian population. WE ROAST THIS COFFEE DARK ENOUGH TO LOWER ACIDITY AND BRING OUT a SMOKEY BODY, BUT NOT SO MUCH AS TO BURN AND HAVE EXCESS OIL. IT IS OUR NOD TO AN OLDER, FAMILIAR TRADITION OF ITALIAN COFFEE CULTURE THAT SHAPED MUCH OF WHAT WE SEE TODAY.
ROAST LEVEL
dark
TASTING NOTES
dark chocolate, bourbon barrel, caramel, heavy body, light acidity
REGION / ELEVATION
espirito santo / 1200masl
PROCESS
semi-washed
VARIETY
catuai
ARTWORK BY
ash miyagawa
espirito santo
8.8oz / 250g whole bean coffee
espirito santo is a tiny state in brazil known for its coffee and fruit, and surprisingly, its predominantly italian population. WE ROAST THIS COFFEE DARK ENOUGH TO LOWER ACIDITY AND BRING OUT a SMOKEY BODY, BUT NOT SO MUCH AS TO BURN AND HAVE EXCESS OIL. IT IS OUR NOD TO AN OLDER, FAMILIAR TRADITION OF ITALIAN COFFEE CULTURE THAT SHAPED MUCH OF WHAT WE SEE TODAY.
ROAST LEVEL
dark
TASTING NOTES
dark chocolate, bourbon barrel, caramel, heavy body, light acidity
REGION / ELEVATION
espirito santo / 1200masl
PROCESS
semi-washed
VARIETY
catuai
ARTWORK BY
ash miyagawa
espirito santo
8.8oz / 250g whole bean coffee
espirito santo is a tiny state in brazil known for its coffee and fruit, and surprisingly, its predominantly italian population. WE ROAST THIS COFFEE DARK ENOUGH TO LOWER ACIDITY AND BRING OUT a SMOKEY BODY, BUT NOT SO MUCH AS TO BURN AND HAVE EXCESS OIL. IT IS OUR NOD TO AN OLDER, FAMILIAR TRADITION OF ITALIAN COFFEE CULTURE THAT SHAPED MUCH OF WHAT WE SEE TODAY.
ROAST LEVEL
dark
TASTING NOTES
dark chocolate, bourbon barrel, caramel, heavy body, light acidity
REGION / ELEVATION
espirito santo / 1200masl
PROCESS
semi-washed
VARIETY
catuai
ARTWORK BY
ash miyagawa