andes

8.8oz / 250g whole bean coffee

this coffee is the embodiment of experimentation and pushing the future of coffee processing. inside of this bag is a mix of coffees from some of our favorite producers, as well as their pupils, combining the newest methods into one coffee. this results in a perfect marriage of modern fruit forward notes along with traditional full bodied chocolate notes.

ROAST LEVEL

light

TASTING NOTES

raspberry jam, red sangria, cocoa nibs, medium body, medium acidity

REGION / ELEVATION

andes / 1800-2000masl

PROCESS

mixed extended fermentations

VARIETY

castillo, caturra, colombia

ARTWORK BY

eva redamonti